The meals based on indigenous ingredients and sustainability at the forefront. Project managers are soon faced with problems ranging from sourcing ingredients to staffing a high-end restaurant in a location inhabited by only 53 people.
Luna Jansen | Production Manager |
Silas Hite | Music |
Lars Halvorsen | Sound Designer |
Lars Juul | Editor |
Mette Heide | Producer |
Ole Juncker | Director |
Henrik Ipsen | Cinematography |
Jonas Colstrup | Music |