Tomás is known as the best poulterer. His clients admire the skill and precision with which he makes his cuts and he performs his work as if it were a sacred ritual. But when a new poulterer comes to work at the chicken shop, Tomás suddenly sees his fame and reputation threatened.
Fernando Urdapilleta | Cinematography |
Santiago Sánchez Suárez del Real | Screenplay |
Santiago Sánchez Suárez del Real | Director |
Gustavo Gamou | Art Direction |
Pablo Taméz Sierra | Editor |
Ángeles Castro | Producer |
José Luis García Agraz | Producer |