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One unlucky evening, Louis Cropa, a part-time bookmaker, discovers that his restaurant has become a hotbed of conflicting characters. In addition to having to please a whiny food critic, Louis must fend off a hostile takeover from a pair of gangsters, to whom his sous-chef is in debt. Further, Louis has an argument with his son, the star chef, whose culinary creativity has brought success to the business.
Featured Crew
| Bob Giraldi | Director |
| Rick Shaughnessy | Writer |
| Brian S. Kalata | Writer |
| Tim Ives | Director of Photography |
| Matthew Ford | Generator Operator |
| Andrew Bernard | Production Design |
| Louis DiGiaimo | Producer |
| Patti Greaney | Producer |
| Robert Steuer | Executive Producer |
| Allyson C. Johnson | Editor |
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