Planet Food: Lebanon
7
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2014-01-13
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Documentary
For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this documentary, our intrepid gastronaut Merrilees Parker finds a world of heavily spiced lamb, cooling salads, deliciously strong wines from and sweet pastries filled with pistachios and honey.
Featured Crew
| Ian Cross | Producer |
| Dominic Allan | Director |
